Opening Times

Bar Open

Monday - Saturday

12.00 - 11.00pm

Sunday
12.00 - 10.00pm
Lunch Served

Saturday
12.00 - 2.00pm

Sunday

12.00 - 5.00pm
Evening Meal Served

Monday - Saturday

6.00 - 9:00pm

News & Events

We are now licensed to hold civil ceremonies for up to 100 guests.
Click here for more information

TripAdvisorhttps://www.theaa.com/bed-and-breakfasts/lincolnshire/finch-hatton-arms-sleaford-ng34-9ph

What Guests Say

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"Amazing Room, Lovely Setting, Great Food, will be staying again!! Tiffany H
January 2016 "

Christmas Fayre 2019

Contact Us for bookings

Starters
Soup of the Day served with Toasted Ciabatta £5.00
Stilton, Pear & Walnut Tartlet with Aged Balsamic £6.00
Smoked Salmon, Prawn & Crayfish Salad £6.75
Wild Mushroom Risotto with Truffle Oil & Parmesan £6.00
Chicken Liver Parfait with French Toast & Caramelised Onion Chutney £6.50
Tempura Tiger Prawns with Mixed Leaves & Sweet Chilli Sauce £7.00

Mains
Turkey & Bacon Roulade served with Fondant Potato, Seasonal Vegetables, Stuffing & Gravy £15.95
Shoulder of Lamb with Minted Mashed Potato & Roasted Vegetables £16.50
Beef Bourguignon with Seasonal Vegetables & Mashed Potato £15.95
Mushroom Wellington served with Sauteed Potatoes & Seasonal Vegetables £12.50
Pan Fried Salmon with Peas, Spinach & Tenderstem Broccoli served with Crushed Lemon & Cracked Black Pepper New Potatoes & Caper Beurre Blanc £15.95
Pie of the Day served with Chips & Peas £11.95
Gary Simpsons ‘Award Winning’ Bangers & Mash with Onion Gravy £11.95
Gammon with a Fried Egg, Pineapple, Chips & Peas £13.95
Beer Battered Haddock with Homemade Chips & Peas £12.95
Hand Pressed Burger with Smoked Bacon, Cheddar Cheese, Onion Rings, Chips & Salad £11.95
8oz Sirloin              8oz Ribeye             8oz Fillet
        £17.95                    £18.95                  £25.95             
      All Steaks come served with Mushrooms, Grilled Tomato, Onion Rings, Chips and Salad Garnish.

*Please make staff aware if you suffer from any allergies.
We can then discuss menu options with yourselves

Desserts
Chocolate & Orange Cheesecake with Vanilla Ice Cream £6.50
Traditional Christmas Pudding with Brandy Sauce £6.50
Mixed Berry Sloe Gin Jelly with Raspberry Sorbet £6.50
Cheese and Biscuits with Grapes, Apple & Caramelised Onion Chutney £7.95
Raspberry Pannacotta with Raspberry Coulis & Shortbread £6.50
Apple Tarte Tatin served with Vanilla Ice Cream & Salted Caramel Sauce £6.50

Hot Drinks
Tea £2.65
Selection of Fruit/Herbal Teas £2.85
White or Black Americano £2.65
Cappuccino £2.85
Latte £2.85
Mocha £2.85
Espresso £2.65
Liquor Coffee £4.25
Hot Chocolate £2.85

*please make staff aware if you suffer from any food related allergies. We can then discuss the options with yourselves.